There can be few among us who have yet to be impacted by the cost of living crisis, as millions of Britons are forced to make difficult choices every day about what to spend their money on.
In increasing numbers, struggling households are turning to food banks for help as grocery bills continue to soar. The Independent has been visiting food banks this week, to speak to people who see them as an essential lifeline in difficult times.
Once Gary has paid his monthly energy bills and rent, he is left with about £20 every fortnight. For him, the food bank in Kingston, south London, is a lifeline without which he would struggle to survive.
A single man living in a one-bed flat, he has seen his monthly energy bills double from £67 to £125.
Holding a bag of food that he managed to pick up earlier from a church down the road, he explained that the box of supplies he will get at the Kingston food bank will keep him going for about two weeks.
“Sometimes you’ve got to persevere with what you’ve got and squeeze two dinners out of one,” he said.
“For a single bloke such as myself, it’s a helpline to get some food to survive”.
Those in need are referred here by frontline services, such as doctors or councils, and are checked in when they arrive.
A volunteer then guides them round Everyday Church as they pick up the items they want. They have a list and can survey what’s on offer, just as they would in a supermarket.
Demand has soared over the past few months and the number of people supported has risen by 54 per cent from June to September this year. This includes a 55 per cent rise in the number of children supported, from 190 in June to 295 in September.
Cooking oil, ketchup and toilet roll are always the first things to run out, said Molly, one of the volunteers on hand when The Independent went to visit.
William, 66, who is retired, started coming to the food bank about three months ago.
“I have been homeless but now I live in a house provided by the council nearby. Before that I was living at the YMCA for two years,” he said.
Jean, 84, who is also retired, is a regular visitor and has been coming along since the food bank opened.
Calling herself the “fittest woman in Kingston”, she has a discounted deal at the local gym that allows her to go every day and take part in classes from zumba to pilates.
Jean, 84, is a regular visitor and has been coming along since the food bank opened
“The staff are so friendly here and you can get everything you need,” she said. “I live on my own and my son and my daughter are not living so well at the moment. The people here are assisting me with my energy bills, which are extremely costly.”
Jean had brought along a letter from her local MP about government schemes to get help. She struggled to use the computer and so was hoping to get the volunteers to show her how to follow the links on the sheet.
Ian Jacobs, who helps run the food bank, said that the most common reasons why people sought help were low income, benefit delays, benefit changes, debt, sickness or homelessness.
One client, Richard, 58, had fallen on hard times during the pandemic. “I got separated from my wife just before Covid and I used to be a carpenter. The work just completely dried up and I hit the bowl. I’m down to two cans a day which ain’t bad,” he said.
Jomana, a Syrian mother of four prepares meals for visitors to a food bank
Millions of people have benefit from food banks like Dad’s House
